This time, I would like to share with you a nice product/service experience that I had. In October, when I went back to France for holiday, I ordered a Recreation Gourmande box. What is it? It is a surprise box which contains cooking products. The thing that I love in this concept is the fact…
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Edible Experience: Gousto bag
Few months ago, I discovered an interesting and attractive offer: Gousto, simply cook. Curious and passionate by cooking, I have ordered this Gousto bag. This is bag that contains ingredients for making 3 chosen recipes….
News 3: French Caribbean Sunday Feast on November 18th
I cooked with Carib Gourmet a French Caribbean Sunday Feast at the School of Wok (London) on November 18th. This feast was a part of the Sunday Feasts organized by Edible Experiences. It was a great experience and it was a success….
News 2: From Pauline-Cuisine’s home Kitchen to the School of Wok Kitchen
2 months ago, I received a phone call from my cooking partner: Carib Gourmet. She asked me if I wanted to participate to a Sunday Suppers event. At the beginning I didn’t know what this kind of things is. I had already heard something similar in France but nothing in London. So, she explained me…
News 1: From FRICOTE magazine to making homemade “Jaffa Cake”
During Lunch time at the office, I always go on Internet for visiting cooking websites and blogs. This “gourmet escape” allows me to keep me in touch with new recipes, cooking trends, contests and cookery events….
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About Pauline-Cuisine
I am Pauline, French and passionate about food, I like trying new recipe and reproducing French flavours with English ingredients. Cooking is part of my lifestyle.
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