Bring chinese specialty in your house with this easy recipe of Pork spring rolls. If you prefer, you can use chicken instead of pork. SERVES: PREPARATION: 45 minutes COOK: 10 minutes DIFFICULTY: What do you need? For spring roll: 200 g pork or chicken breats 1 carrot 1 onion handful black mushrooms 1 egg 8…
This recipe is really easy and fast. It is high fiber and will give you a lot of energy for your day. SERVES: PREPARATION: 25 minutes COOK: 20 minutes at 180°C DIFFICULTY: What do you need ? 100 g self-rising flour 25 g sultanas 25 g dried apricots 25 g dried dates 15 g walnuts 10 g…
The recipe of French macarons is sophisticated. The result is really wonderful but you but you need to schedule time for doing it because the hull of macarons must be “croûter” during one hour in a dry environment. This recipe is quite difficult as it depends a lot about the environment (dry room, medium hot…
An easy cake to cook, you will enjoy it for tea time. SERVES: PREPARATION: 20 minutes COOK: 20/25 minutes at 200°C DIFFICULTY: What do you need ? 125 g Natural yogurt 125 g sugar 375 g self-rising flour 125 g sunflower oil 3 eggs 1 tablespoon milk 1 tablespoon water 50 g dark chocolate a pinch…
A traditional dish that come from the East part of France. SERVES: PREPARATION: 20 minutes + 1h 40 for the Flamenkuche dough COOK: 10/15 minutes at 200°C DIFFICULTY: What do you need? For the dough: 1 teaspoon olive oil 90 ml warmed water 1,5 teaspoon salt 150 g flour ½ instant yeast sachet For the…
I am Pauline, French and passionate about food, I like trying new recipe and reproducing French flavours with English ingredients. Cooking is part of my lifestyle.
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