I like making compote with all sort of fruits as it is easy to eat and full of flavours, for this recipe, I decided to add to the basic apples and pears, some plums. On top of that, it is easy to make a medium batch and store it in glass jar for a couple…
Tag: compote
Pears, apple and rhubarb purée
I like making compote as it is an easy way to eat various fruits. As it can be eaten cold and warm, it is pretty convenient as a healthy treat. SERVE: PREPARATION: 15 minutes COOK: 20 minutes DIFFICULTY: What do you need? 2 medium-size pears 1 apple 2 sticks of rhubarb 1 banana 50 ml of lemon…
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About Pauline-Cuisine
I am Pauline, French and passionate about food, I like trying new recipe and reproducing French flavours with English ingredients. Cooking is part of my lifestyle.
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