Stir Fry is not something that I really know when I was living in Paris, I discovered it when we moved to UK. I think it is after watching some many videos on how to do spring rolls that I wanted to buy a wok and then start doing stir-fry. The first attempts were not…
Tag: daikon
Buddha bowl for lunch box with rice, beetroot, carrots, daikon, chickpea and crispy tofu
When I collect the vegetable box from Tower Green Hamlet on Friday night or Saturday morning, I get my mind set for preparing all the weekly dishes toward what is inside. Usually, one of the lunch is a big salad. Indeed, I found it really rewarding to make a delicious salad with extra fresh vegetables,…
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About Pauline-Cuisine
I am Pauline, French and passionate about food, I like trying new recipe and reproducing French flavours with English ingredients. Cooking is part of my lifestyle.
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