What’s cooking in Pauline-Cuisine? This week, I will share with you my last salad lunch box. Indeed the days become colder and colder and I caught the flu this weekend, so I am not in mood to create salad. This week, I give you the recipe for doing a colourful salad with prawns for your…
Lunch box: Salad with prawns
This time, I was fed up of cheese and chicken salad, so I decided to add some prawns in my lunch box. I mixed avocado with prawns because I already knew that is a tasty match. This lunch box is really fresh, tasty and really healthy. SERVES: PREPARATION: 20 minutes COOK: 0 minute DIFFICULTY: What…
Edito 16/09/2012
What’s cooking in Pauline’s Cuisine? This week, I would like to share with you one of my new favourite dessert. I am actually a very sweet teeth and I enjoy eating desserts. Unfortunately, sometimes I don’t have enough time to elaborate them thankfully for my waist :). So, I took the decision to read my…
Multi-exotic fruits dessert
I discovered the range of Exotic fruits when I arrived in London because this kind of fruits are more affordable than in France. Moreover, I enjoy their sunny taste. This multi-exotic fruits dessert is really tasty with great color. Pleasure for your eyes and mouth. This recipe mix a lot flavour from isles such as…
Edito 10/09/2012
What’s new in Pauline-Cuisine? This week I would like to share with you my Saturday morning experience. I went with a friend to the wholesale fish market in London. It was amazing to see all these fishes and seafood, some were alive. I went at 6.00 am because it closes at 9.30 am, you need…
About Pauline-Cuisine
I am Pauline, French and passionate about food, I like trying new recipe and reproducing French flavours with English ingredients. Cooking is part of my lifestyle.
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