When I made this salad for the first time, I wanted to create something appealing and really colourful for bringing joy to my lunch break. Done 🙂 SERVES: PREPARATION: 20 minutes COOK: 0 minute DIFFICULTY: What do you need? 50 g lamb lettuce 2 beetroots 1/2 cucumber 10 cherry tomatoes or 3 tomatoes 2 apples…
Edito 02/09/2012
What’s cooking in Pauline-Cuisine ? This week was really busy and I had not enough time to cook, so I am a little bit frustrated. Anyway, I was busy because I promoted my company and my participation to the future Sunday Feats on Tuesday. Indeed, I will participate, with my business partner: Carib Gourmet, to the…
Quinoa with vegetables
It is a nice and chilled starter. Quinoa is excellent for the health, so enjoy this starter. SERVES: PREPARATION: 20 minutes COOK: 15 minutes DIFFICULTY: What do you need ? ½ glass of Quinoa ½ cucumber 5 radishes 5 cherry tomatoes chives a pinch of salt pepper a dash of olive oil a dash of lemon juice…
News 2: From Pauline-Cuisine’s home Kitchen to the School of Wok Kitchen
2 months ago, I received a phone call from my cooking partner: Carib Gourmet. She asked me if I wanted to participate to a Sunday Suppers event. At the beginning I didn’t know what this kind of things is. I had already heard something similar in France but nothing in London. So, she explained me…
Stuffed Tomatoes
Stuffed tomato is one of my favourite dish. I enjoy to eat them with rice. Moreover, you can easily eat this dish at the office, quick reheat it on the microwave for 3-5 minutes. SERVES:Â PREPARATION:Â 30 minutes COOK:Â 40-50 minutes DIFFICULTY:Â What do you need ? 8 middle size juicy tomatoes 200 g tenderloin 100 g…
Language:
Looking for a recipe?
Subscribe to the newletter
About Pauline-Cuisine
I am Pauline, French and passionate about food, I like trying new recipe and reproducing French flavours with English ingredients. Cooking is part of my lifestyle.
En savoir plusMy favorite cooking website