Autumn is a great season for eating apples. Indeed, apples are just finished to grow and they are fresher than the rest of the year. Take the opportunity to make an apple pie. I included in this recipe, the instructions to prepare a homemade pastry but you can use a ready-rolled pastry. SERVES: PREPARATION: 20 minutes…
Fruits salad
A Fruits salad is really tasty and healthy for finishing a meal. That can be a nice match with a cake. SERVES: PREPARATION: 15 minutes + 2 hours in a fridge COOK: 0 minute DIFFICULTY: What do you need ? 1 kiwi 1 apple 1 pear 1 pink grapefruit sugar (it is optional) zest of lemon juice…
Chocolate and coconuts mousse
A tasty recipe which is a combination of chocolate and coconuts. SERVES : PREPARATION : 20 minutes + 2 h 30 in a fridge COOK : 0 minute DIFFICULTY: What do you need ? 100 g dark chocolate + 10 g for decorating 3 eggs white 200 g Greek yogurt 50 g coconuts powder 4…
Bread with Kamut flour
The kamut flour is really tasty, this bread is really delicious. SERVES: PREPARATION: 10 minutes + 1h 40 in the bread maker COOK: 20/25 minutes at 250°C DIFFICULTY: What do you need ? 150 ml water 1 teaspoon salt ½ teaspoon sugar ½ teaspoon lemon juice ½ tablespoon olive oil 195 g plain flour 55 g…
Bread with Kamut flour and nuts
This bread is made from Kamut flour, this flour is riched in fatty-acids mono and poly-unsaturates, minerals and vitamins (E, B). SERVES: PREPARATION: 10 minutes + 1h 40 in the bread maker COOK: 20/25 minutes at 250°C DIFFICULTY: What do you need ? 150 ml water 1 teaspoon salt ½ teaspoon sugar 2 teaspoon lemon juice…
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About Pauline-Cuisine
I am Pauline, French and passionate about food, I like trying new recipe and reproducing French flavours with English ingredients. Cooking is part of my lifestyle.
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